Use of the refractometer to determine sweetness in beverages Refractometers
Refractometers are instruments designed to measure an optical constant called the refractive index, a characteristic of the sample and the particles dissolved in it. This is defined as the relationship between the speed of light in a vacuum and the speed of light in a substance, it is a property of the material that is not different from the boiling and melting points, but that facilitates the final identification.
What is the refractometer for in the food industry?
The refractometer is an instrument that measures the density of substances. Measures the level of refraction of a material medium based on the critical angle or the displacement measure of an image. It allows you to identify a substance, verify the degree of purity, analyze the percentage of solute dissolved in a certain solution and offers other qualitative analyzes.
What are multi-station heating plates?
The multi-station heating plate is a benchtop and portable laboratory instrument that adapts to multiple processes that require temperature and shaking frequently used in the laboratory, it can be available in 2, 4 and 6-station multi-station models. That is, it is a device that provides simultaneous heating and stirring options, totally ideal for mixing several chemical substances at the same time, this instrument is used to mix solutions from water to 50% glycerin together with a magnetic bar in small open containers or closed. It is an ideal equipment for laboratories that need to do multiple processes.
What is a hot plate?
The heating plate is a laboratory instrument desktop and portable comprised electric heating elements and corrosion resistant to chemical and mechanical attacks. It is a device useful for heating fluid containers, glass materials, or contained within them, in a uniform and controlled.
What is a Warming Plate?
In the laboratories, various procedures are carried out to achieve the objective of their studies, such as distillation, boiling and extraction processes. Several of certain processes consist of preparing chemicals or solutions with exact temperatures to achieve a certain reaction.
What are the different types of heating plates that exist?
These are laboratory instruments are small appliances that have one or more elements of electric heating, in addition they have a structure resistant to chemical spills, as well as corrosion; its main purpose is to heat containers of different materials with liquid content, always uniformly and controlled; we can find on the market different models with specific features that will depend on your applications.
Heating and Stirring Plates- Types And Uses
It is a laboratory equipment that adapts to multiple experiments that require temperature and agitation frequently used in laboratories; the magnetic stirrer with heating is an equipment that generates a magnetic field to achieve automatic mixing of solvents and solutes; accompanied by a heating plate, quickly reaching temperatures of up to 300°C.
What is a Heating and Stirring Iron?
The heating and stirring plate is the ideal equipment for laboratory practices, able to offer precise temperature control, exceptional safety for homogenization, with the option of heating liquid samples of low viscosity, and for assistance during titrations, which provides uniformity, adapted to multiple processes, requiring temperature and stirring frequently used in the laboratory.
What are heating plates used for in a laboratory?
Heating plates or plates are small laboratory instruments that have a structure of excellent resistance to chemical and mechanical attacks, as well as corrosion in general, this tabletop device is portable and autonomous, has one or more electric heating elements, allows heating containers with liquids in a controlled way.
What is the best use for a Heating Plate in the Laboratory?
A heating plate in the laboratory is a very useful piece of equipment. Its main use is to keep containers containing materials at a uniform temperature, as these containers are often located in different areas of the laboratory with different temperatures. This is especially important when it comes to mixing or handling chemicals.